Bungendore Harvest Festival is a celebration of cold-climate food – how it grows, where it grows, where to get it, how to prepare it and how to eat it. In the last weekend in April the region comes alive as the three-day event brings visitors to the region to celebrate the town’s primary produce. Restaurants create special menus and offer live music, a street festival bring producers together to offer tastings and demonstrations and farm, winery and garden trails and tours are offered to encourage visitors to explore the region.
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